Our current favourite packet curry sauce, Passage to India's Tikka Masala. About 750 gm of casserole beef, an onion, a bit of carrot and celery, all chopped and thrown in the pressure cooker whilst Little E unloaded the contents of three drawers, tried to strew a packet of Shredded Wheat all over the floor and renewed her ongoing efforts to climb the pantry shelves whilst I am not looking.
Rice, reheated from the fridge.
Chapatis, from this recipe. Cooked in the half hour after Little E went to bed. Apparently only chumps have two naps a day, even if this means that when they have their dinner at 4.30 they are so tired their head has to have little rests on the high chair tray, so the half hour after E went to bed was 5.30 to 6.00! (It also means that she is tired enough to sleep for 13 hours at night, so she doesn't wake up too horrendously early).
Salad, off the standard variety.
Ooh la la!
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